Do you dream of a fried fish marinated in spicy masala worthy of slime? Or a creamy and tangy fish curry with steaming hot rice for lunch? If the mere thought of these dishes makes you sip, then this article is for you. Seafood is one of the most popular non-vegetarian choices in India, especially for its easy cooking time and high nutritional value. Seafood is a rich source of omega 3 fatty acids, which is good for healthy skin, hair, and brain. Each of India’s coastal states has its own recipe and flavor palette for this high protein food ingredient.
We bring you classic and soulful seafood recipes that you can easily prepare in your kitchen. Looked.
Read also: 13 Best Coastal South Indian Recipes You Must Try
7 easy-to-try seafood recipes:
1. Fish with green masala:
Try this super quick and easy recipe using any fish of your choice marinated in a refreshing and delicious masala made with earthy coriander leaves, fiery green chili peppers, aromatic ginger and garlic and a bit of tangy lemon juice. This recipe is also healthy because instead of frying the fish, you are steaming it. Really worthy of drooling!
2. Amritsari Macchi:
Delicate fish fillets coated with besan paste (gram flour), yogurt, eggs and a multitude of spices including ajwain, this dish defines indulgence. Remember to fry until crispy. You can enhance this dish by squeezing a little lime juice over it and with a little mint chutney on the side. Check out the recipe here.
3. Crispy Fried Shrimp:
The perfect dish to enjoy as an aperitif. Succulent prawns marinated in soy sauce and wine or rum with ginger garlic paste and coated in corn flour for a crisp, crispy layer when frying. Serve with a delicious dip and a fresh tartar sauce. Looked.
4. Jhinga Pulao:
A simple dish made with large prawns mixed with a multitude of desi spices like coriander powder, garam masala, cumin seeds and turmeric cooked in creamy coconut milk layered on top of rice and cooked Ã la steam. Here is the recipe.
5. Fish curry without oil:
Try this easy and healthy recipe that uses no oil and is cooked in a clay pot to enhance the flavor of fish curry. It is prepared with tangy tamarind juice with coconut milk, green peppers and tangy curry leaves. try this recipe.
6. Popcorn Crusted Fish Sticks:
A guaranteed favorite with kids, this recipe uses a combination of popcorn and breadcrumbs to coat fish strips marinated in lemon juice, salt, pepper and Worcestershire sauce. The recipe is here.
7. Methi Macchi:
Combine the goodness of fish with the healthy nutrition of methi (fenugreek), spinach and mashed tomatoes to create a delicious gravy base for fish. Add a host of desi spices to enhance the flavor. Check out the recipe.
Let us know in the comments section which of these delicious seafood recipes did you like the most.